Reflecting the natural spirit of the Great Lakes, the vodka starts with an exceptional water source and finishes with a crisp clean flavor. Corn Based Spirit.
A classically constructed gin with an American twist. This offering introduces itself with a bouquet of violent flowers that contribute to bold citrus and juniper on the palate.
An 88 Proof sourced Bourbon sourced from MGP in Indiana. An award winning Bourbon hand selected and blended by Eagle Park Distilling Company. Eagle Park will continue to hand select sourced Bourbon as well distill their own Bourbon, Rye, and Single Malt barrels. Their Whiskey will be made with various mash bills on their pot still in Muskego, WI.
Amaro has been enjoyed for over 200 years. Eagle Parks' Fernet is a multifaceted treat that is best enjoyed pre or post meal in a number of classic cocktails or on its own. This variety's flavors are a balance between the sweet sippers of Sicily and the bracingly bitter counterparts of North. Sweet and mellow caramel following by a slight minty finish.
A strawberry Cheesecake Cream Liqueur made with fine Caribbean Rum and real Wisconsin cream. A perfectly sweet dessert beverage for after dinner or just because. It's pretty neat but can be enjoyed on the rocks, mixed, or in a shot.
A 17% Vanilla Cheesecake Cream Liqueur made with fine Caribbean Rum and real Wisconsin Cream. A perfectly sweet dessert beverage for after dinner or just because. It's pretty neat but can be enjoyed on the rocks, mixed, or in a show.